Turkey and Quinoa Taco Skillet.
Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, turkey and quinoa taco skillet. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Turkey and Quinoa Taco Skillet is one of the most well liked of recent trending foods on earth. It's appreciated by millions every day. It is simple, it's fast, it tastes delicious. They are fine and they look wonderful. Turkey and Quinoa Taco Skillet is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook turkey and quinoa taco skillet using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Turkey and Quinoa Taco Skillet:
- {Get of onion, diced.
- {Take of ground turkey.
- {Take of garlic, minced.
- {Take of green chiles.
- {Make ready of my taco seasoning (or 1 1oz store packet).
- {Get of can diced fired roasted tomatoes.
- {Prepare of can black beans, drained and rinsed.
- {Prepare of frozen corn.
- {Take of salsa.
- {Prepare of quinoa.
- {Prepare of water.
- {Get of shredded cheddar.
- {Make ready of cilantro, minced.
- {Make ready of Sour cream for serving.
Steps to make Turkey and Quinoa Taco Skillet:
- In a skillet over high heat, add a small amount of oil and the onion. Saute until soft (about 5 min)..
- Add the turkey to the pan, and brown (about 5 min)..
- Add the garlic, green chile, and taco seasoning. Stir and cook for 30 seconds..
- Add the tomatoes, beans, corn, salsa and water. Bring to a simmer..
- Sprinkle the quinoa over the top and lightly fold the grains into the liquid. Add a little extra liquid if necessary to get the grains to covered in sauce..
- Reduce heat to low, cover and cook 30-40 minutes until quinoa is cooked and translucent..
- Cover with cheese, sprinkle the cilantro, turn the heat off, and cover until melted. Plate with a dollop of sour cream..
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