Turkey and Dumplings Pot Pie.
Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, turkey and dumplings pot pie. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Turkey and Dumplings Pot Pie is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They're nice and they look wonderful. Turkey and Dumplings Pot Pie is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook turkey and dumplings pot pie using 16 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Turkey and Dumplings Pot Pie:
- {Take of Pie pastry sheets.
- {Get of Butter.
- {Take of Leftover Turkey. I like my pot pies really meaty..
- {Get of Garlic mined.
- {Make ready of Red onion diced.
- {Take of All purpose flour.
- {Take of Dried terragon..
- {Prepare of Salt.
- {Prepare of Freshly grinder pepper.
- {Get of Heavy whipping cream.
- {Prepare of Fat free milk...any milk will do.
- {Prepare of Any white wine.
- {Make ready of Frozen bag of peas.
- {Get of Frozen bag of crinkle cut carrots.
- {Make ready of Casserole baking dish. I used 11x18 with this recipe.
- {Make ready of Bake at 475 for 45 minutes..
Steps to make Turkey and Dumplings Pot Pie:
- Melt butter over medium heat. Once butter is melted add minced garlic and sautΓ© for 5 minutes, then add turkey and onion. Mix well for another 5 minutes..
- Next, stir in flour, terragon, salt, and pepper. Mix well..
- Add milk and heavy whipping cream. Stir until milk sauce thickens..
- Stir in wine, peas and carrots. Stir until all ingredients are incorporated and warm. Take one of the pastry shells and create bite sized balls for the dumplings. You decide on the size, but not too big otherwise you'll take away from the pie..
- Place 2 of the pie pastry at bottom of baking dish for bottom crust then pour turkey mixture on top..
- Use last 3 pie pastry to create top layer of pot pie. Make sure you seal the edges good otherwise it will leak out while baking. I put a cookie sheet underneath the casserole dish just in case the juices leak out, it will not go to the bottom of the oven and burn..
- Bake at 475 for 45 minutes or until crust is brown..
- Let cool for 10 minutes, serve and enjoy!.
So that is going to wrap this up for this special food turkey and dumplings pot pie recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!